Friday, May 31, 2013

Speed Food


"Sandwiches are wonderful. You don't need a spoon or a plate!"
-Paul Lynde


sandwich is a food item consisting of two or more slices of bread with one or more fillings between them. Sandwiches are a widely popular type of lunch food, typically taken to work, school, or picnics to be eaten as part of a packed lunch. The bread can be used as it is, or it can be coated with any condiments to enhance flavor and texture. They are also widely sold in restaurants and cafes, served hot or cold.

It was in the 18th – century, during a challenging card game that John Montagu, the fourth Earl of Sandwich invented this snack. As he didn't want to leave the game table to have a proper meal, his servant layered some meat between two slices of bread and so sandwiches were born.


Muffaletta Sandwich

5 mins or less

Muffaletta Sandwich

Ingredients


  • 6-inch round French rolls
  • 1/2 C. mixed vegetable bruschetta
  • sliced mortadella, salami, and capicola meats
  • black forest smoked ham
  • sliced provolone cheese
  • 1/3 C. olive bruschetta

Directions



 -Slice rolls to make a bun.
 -Layer vegetable bruschetta, meats, cheeses, and olive bruschetta in that order.
 -Put on as much or as little of each ingredient as you like.  
Now Enjoy!

The video below shows How to Make Easy Egg Sandwich quick. Try it!

No comments:

Post a Comment